Fauci Recommends Vitamins C And D To Strengthen Immunity

Recent scientific studies indicate that the use of vitamin C and D supplements strengthens the immune system, offering protection against COVID-19. Dr. Anthony Facy recommends supplementation with these nutrients.
oranges

Overcoming the enormous distances, Dr. Anthony Fauci is, by responsibility in the fight against the COVID-19 pandemic, the Fernando Simón of the United States. He is part of the working group that advises the government and is director of the National Institute for Allergies and Infectious Diseases. But Fauci does not hesitate to oppose President Trump or to make common sense recommendations to citizens, such as taking vitamin supplements to boost their immunity, as he does.

The importance of vitamins D and C

Specifically, Fauci recommends vitamins C and D. In an interview on actress Jennifer Garner’s Instagram, Dr. Fauci highlighted the benefits of supplementing with these nutrients. “If you are deficient in vitamin D, that has an impact on your susceptibility to infection. I wouldn’t mind recommending it, and I do it myself, as I take vitamin D supplements,” he said.

“The other vitamin that people take is vitamin C because it is a good antioxidant, so if people want to take about a gram of vitamin C, that’s fine,” he added.

He contrasts Fauci’s position with that of many doctors and popularizers who cringe at the mention that vitamin C or other nutrients may play a role in the fight against the pandemic.

Loren Israelsen, president of the United Natural Products Alliance, which groups supplement producers in the United States, says Dr. Fauci is leading by example.

“The recognition that vitamins C and D offer significant benefits in the battle against COVID-19 is important news. Vitamin D deficiency, which is a widespread problem, is associated with an increased risk of infection. Supplemental vitamin D should be a key part of most people’s health regimen right now. Also, vitamin C is an antioxidant, another key to a robust immune system “, Israelsen explained to the Nutraingredients portal.

What the scientific publications say

Several scientific publications have suggested that supplementation with vitamin D is a useful and safe measure to reduce the risk of infections and deaths from COVID-19. Specifically, meta-analyzes of randomized clinical trials have shown that supplementation with vitamin D3 or D2 reduces the risk of acute respiratory tract infections.

More recently, research led by Dr. David Meltzer, Head of Hospital Medicine at the University of Chicago, found that patients with vitamin D deficiency (less than 20 ng / ml) who were not treated were almost twice as likely testing positive for COVID-19 compared to patients who had sufficient levels of the vitamin.

When it comes to vitamin C, The New York Post has reported that medical teams at New York’s largest hospital system, the Northwell Health facility, were treating coronavirus patients with massive doses of vitamin C after seeing the reports. on patients treated in China.

Dr. Andrew Weber, an intensive care specialist at the Northwell Health facility, noted that “patients who have received vitamin C have performed significantly better than those who did not.

Scientific references

  • Martineau et al. Vitamin D supplementation to prevent acute respiratory tract infections: systematic review and meta-analysis of individual participant data. British Medical Journal.
  • Meltzer et al. Association of Vitamin D Status and Other Clinical Characteristics With COVID-19 Test Results. Jama Network Open.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *


Back to top button